Suggestions to enjoy Harissa:
- mix with cream cheese to make a delicious spicy dip
- drizzle over steamed or roasted vegetables
- increase the flavour of soups, casseroles, rice and pulse dishes, by adding carefully according to taste,
- marinade fish, chicken, or red meats,
- top fresh Ricotta cheese, then bake in oven at 175°C for 1 hour,
- mix with out hommous for a tasty vegan dip.
Ingredients include:
fresh SA mint, SA olive and canola oils, vinegar, fresh garlic.
Harissa is:
- Gluten-free
- vegan
- peanut-free*
- dairy-free
- HOT!
*We do process peanuts. All products may contain traces of peanuts.