Suggestions to enjoy Dukkah:
- dip wood-oven bread into good quality oil, then dukkah,
- coat fish or chicken before baking or BBQ’ing,
- toss through pan-fried tofu cubes,
- combine with beaten eggs and milk for exotic french toast or omelettes,
- sprinkle over boiled free-range eggs,
- toss over salads for extra taste and protein.
SA roasted almonds, hand-roasted coconut, spices & seeds, fennel seeds.
- not hot or spicy
*We do process peanuts. All products may contain traces of peanuts.