Suggestions to enjoy Beetroot Skordahlia:

• as a dip, with your favourite crackers, hot Greek pita, or vegetable crudites,
• accompanying barbequed meats
• as an alternative spread or base to baguettes or any bread

Ingredients include:
beetroot, walnuts, yoghurt, olive oil, canola oil, fresh garlic, spices

Beetroot Skordahlia is:

• vegetarian
• gluten-free
• not hot or spicy
• peanut-free^*

^*We do process peanuts. All products may contain traces of peanuts.